When we started our cooking journey, we were full of confusion and obstruction as we began our search for the best cookware and vital kitchen tools for simple cooks. Do you know those essentials every cook should have? Whether you’re looking to minimize your kitchen clutter or start keeping your space from scratch, If you’ve been cooking for a few years, you’ve possibly already kept your kitchen with basic tools and equipment. But don’t you think now it’s time to upgrade your kitchen. In this article, we will not only talk about important items for the most beginner cook but also about the fantastic equipment for the lifelong cook.
If you’ve only ever used an inexpensive chef’s knife for your cooking needs, switching to a good quality knife will be a change for you. Seriously, when we upgraded to a good quality chef’s knife we couldn’t believe how much shriller, thicker, and easier it was to cut and chop with the quality knife.
According to professionals chef, 3 knives (chef’s knife, bread knife, and a paring knife) are enough for us because these three knives would cover basically anything you would need to cut.
One of the most main tools you need in your kitchen is a good cutting board. You’ll be using it every time you cook so it’s important to choose one that’s long-lasting and well designed.
According to professionals chef the wear and tears can lead to an accumulation of bacteria that’s why you should replace your cutting board every couple of years.
The best way to increase your knives’ durability, however, is to keep them sharp. Exactly how much sharpening this will require depends on your use frequency and menu.
A set of stackable measuring cups so you can stop estimating how much a tablespoon is and adding way too much soy sauce to your recipes
Stainless steel pots and pans
Stainless steel pots and pans will likely be the pillar of your kitchen. You will be using this cookware for frying, searing, sautéing, and browning, among other functions. For this reason, it’s important to pick a good quality stainless steel that you can use for a lifetime. stainless steel is best for most of your cookware.
Measuring spoons are used to exactly measuring smaller amounts of liquid or solid cooking ingredients than measuring cups.
Grill pans have become famous in recent years. And why not? They’re great for those who don’t want to grill outside in the winter but who still want those nice grill food on their table. For summer dishes like burgers, roasted salmon, meatballs, and marinated vegetables, a grill pan is a must. It creates alluring grill lines in your food, just like a barbecue does. But it’s much easier than barbecuing because you don't have to leave the ease of your kitchen and it only requires a range element - no propane, gas, charcoal, or extreme cleaning necessary.